Patanjali Chhole Masala | 100g

Patanjali Chhole Masala | 100g:-

Patanjali Chhole Masala, or chana masala, is a specially crafted blend of select spices to prepare chickpeas or kabuli chana. This masala powder enhances the taste, aroma, and color of your chhole dish, giving it an authentic and flavorful touch. It is obtained by grinding and mixing several spices to create a harmonious blend. As a brand committed to wellness and health foods, Patanjali ensures its products are crafted to offer taste and health benefits. Using Patanjali Chhole Masala in your cooking enhances the culinary experience, provides digestive support, boosts energy, and strengthens immunity. Buy Patanjali Chhole Masala online at an affordable price from Big Value Shop. Add a sprinkle of this masala to your chhole preparations, and let your taste buds revel in the exquisite taste of perfectly seasoned chickpeas. At Big Value Shop, we offer Patanjali Chhole Masala at a competitive price that provides excellent value for your money. Patanjali Chhole Masala cost is also considerable for our valuable customers.

Features:

• Enhances Taste and Color: Patanjali Chhole Masala is expertly blended to enhance the taste and color of your chhole preparation. Its combination of spices adds depth and richness to the dish, making it more flavorful and tasty.
• Digestive Support: The spices in Patanjali Chhole Masala, such as cumin, coriander, and ginger, have digestive properties that aid digestion and prevent digestive problems, providing relief and comfort.
• Boosts Energy: The aromatic spices in Patanjali Chhole Masala stimulate the taste buds and awaken the senses, boosting energy and revitalizing your meals.
• Strengthens Immunity: The combination of spices in this masala blend contains beneficial compounds that support and enhance the immune system, promoting overall wellness.

Ingredients:

• Coriander
• Dried Mango powder
• Iodized Salt
• Red chili
• Pomegranate seed
• Black Salt
• Bay leaf
• Cumin
• Caper powder
• Ginger
• Fenugreek leaves,
• Cinnamon
• Nutmeg
• Clove
• Acidity regulator
• Mace
• Mint

How to Use:

• Patanjali Chhole Masala can be added to your chhole preparation according to your taste preferences.

Disclaimer:

• This product is best consumed within 12 months from the manufacturing date.